- Can your staff comfortably accommodate our event?
- What does the menu consist of exactly?
- What deposits are required?
- Are there specific hours you are available?
- Do you have other events the same day as mine?
- Are there a minimum of guests required?
- Where is the food prepared?
- When must the menu be finalized
- How is your staff dressed (wedding or corporate event
Professional and Creative Coordination of Life's Events
Bree has it all in the bag.
Tuesday, November 8, 2011
Important questions for your caterer
We all know the food is always a very important part to planning an event! The key is to choose the right one! Here are some important questions to ask, aside from can I have seconds, when choosing your caterer.
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